You really should try these ASAP...really!
Without further adieu...here is the recipe. APPLE BUTTER BISCUITS
Ingredients:
2 cups all-purpose flour
1 tablespoon baking powder
4 teaspoons sugar
1/2 teaspoon salt
1/3 cup cold butter
3/4 cup apple butter
1 tablespoon of water
Directions:
In a bowl, combine the flour, baking powder, sugar and salt. Cut in butter until mixture resembles coarse crumbs. Stir in Apple Butter just until moistened. Add water slowly, until you get a dough consistency.
Turn onto a lightly floured surface and knead 8-10 times.
Roll out to 1/2-in. thickness; cut with a biscuit cutter, or a appropriate size glass, which is what I used. Place on ungreased baking sheets.
Bake at 425° for 12-14 minutes or until golden brown. If desired, serve with honey, or butter, though I used apple butter, and it was amazing!
See how easy that was?
