Tuesday, September 22, 2020

First Day of Fall Soup

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Looking for a way to celebrate the First day of Fall, and feed your family too? 

Try this amazing soup. It's very easy, and quick to make. 



Ingredients: 
1: Six small potatoes, cooked, and cut into pieces.
2: Twelve cherry tomatoes, sliced (long ways). 
3: One stalk of celery, chopped. 
4: One can of V8 juice. 
 
Directions: 
Once potatoes are cooked, and cut, place all ingredients into a 1 1/2 quart pot, add the V8 juice, and top off with water. salt and pepper to taste. 
Cook on medium heat until celery is tender, about 20 minutes. Enjoy 🍁