"http://dddavidsghostcams.org/Privacy_Policy.html" Hauntingly Good and Vintage Recipes from Long Ago: Cherry Pie
Showing posts with label Cherry Pie. Show all posts
Showing posts with label Cherry Pie. Show all posts

Wednesday, April 5, 2017

Cherry Pie Bars

Cherry Pie Bars
You can bake up a pan of these cheery Cherry Bars in just 30 minutes with staple ingredients and pie filling.
A classic cherry dessert is almost like pie. Just a couple of cans of cherry pie filling and you have a delicious, and tasty treat.
Ingredients:
For the bars:
1 cup butter, softened
2 cups sugar
1 teaspoon salt
4 eggs 1 tsp. vanilla extract
1/4 teaspoon almond extract
3 cups all-purpose flour
2 (21 oz.) cans cherry pie filling For the glaze:
1 cup powdered sugar
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
2 to 3 tablespoons milk
Directions:
Preheat oven to 350°.
In a large bowl, cream butter, sugar and salt until light and fluffy.
Add eggs, one at a time, beating well after each addition. Beat in extracts. Gradually add flour.
Spread 3 cups dough into a greased 15x10x1-in. baking pan. Spread with pie filling.
Drop remaining dough by teaspoonfuls over filling. Bake 30-35 minutes or until golden brown.
Cool completely in pan on a wire rack.
In a small bowl, mix confectioners’ sugar, extracts and enough milk to reach desired consistency; drizzle over top.